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We are proud to service a variety of retail and food service customers. In addition to major supermarket chains and specialty seafood retailers, we supply fine restaurants, hotels, cruise ship lines and military commissaries. We currently distribute over one million pounds of inspected seafood weekly, all backed by our guarantee of freshness and quality. Served with seafood sauce or drawn butter, our Dungeness Crab is known for its freshness and delicate sweet flavor. Side Dishes include salad and savory garlic bread, among others. The season begins mid-November through mid-May. Suggestions for throwing your Crab Feed Sales and Advertising
Food Planning
Contact Our Knowledgeable Sales Staff Any Time At ssugimoto@centralfish.com or order online at http://www.tunasteaks.com American Fish: Food Safety You Can Rely On Los Angeles is the world's center for seafood distribution. From here, we can meet the needs of customers with a wide range of needs and concerns. From retail users to cruise ship lines, military commissaries to world class hotels, we offer our customers a diverse range of products with and equally diverse range of package and preparation types. Of course, servicing the needs of our customers requires huge quantities of fresh and frozen seafood products. We bring these products to our facilities from locations all over the world. This in itself can be an enormous challenge, but our goal of providing only the best quality products requires American Fish and Seafood Company to voluntarily employee federal inspectors seven days a week to monitor plant conditions, plant sanitation, label review, and laboratory analysis of all our products. The National Marine Fisheries Service, a part of the U.S. Department of Commerce (USDC), also helps in the administration of the seafood inspection program at American Fish and Seafood Company. We go above and beyond what is required of us to insure our customers get only the best and the very freshest quality seafood products. Our Distribution Process The American Fish and Seafood Company network currently operates six (6) large distribution/operation facilities to provide the logistic capabilities to deliver any kind of fresh or frozen seafood product, anywhere, in the freshest possible condition. Each distribution center handles specific seafood products matched to their region and/or to the market driven needs. American Fish and Seafood Company locations are designed to meet their local customer's needs and are designed to be a part of the total product network. Integrating the processes of harvesting, processing a distribution requires a complex system of data analysis and information gathering. Whether it is tray packaging, or bulk packaging frozen products, all are well insulated and maintained at consistent temperatures until they are delivered to you. Our Commitment To YOU: Customer Service Our mission and participation in our customer's success does not stop with delivery. Our customer service representatives offer training and seminars to help retailers respond to trends and stay abreast of the latest advancements in seafood handling technologies. Our customer service teams approach our customers with the offer of a shared effort and many years of experience, which are all aimed at making their seafood program successful and profitable. In a business where words like service , freshness and, quality are used interchangeably, the proud team at American Fish and Seafood Company strive to deliver what you need, when you need it...never compromising our seafood quality. Find a local American Fish Division near you at http://www.americanfish.com/contactus.html
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